PROFIL® range

R064 pour fiche produit

Labelled model



for life Years

Availability of replacement parts

10 Years
Start of labelling : June 2023
End of labelling :June 2026

Control organisation

APAVE certification
Certificate number

Product description :

Hygienic and highly resistant, Profil is a range designed specifically for professionals in the meat industry; both for the slaughtering, cutting and retail sectors. ● HACCP-compliant handle, sterilisable knife. ● Ergonomic design. ● High-strength molybdenum stainless steel blade ● Available in red and yellow Range includes: 20 to 35 cm slicers, 14 and 17 cm boning knives, 20 cm trestle.

Votre voix compte !

Votre voix compte !

Participez à la consultation pour l’évolution du référentiel LONGTIME® en moins de 5 min !

Je participe

Merci d'avoir participer